Green tortelli at the market modified 3

Name: Cesarine - Green tortelli at the market modified 3
Brand: Cesarine
SKU: eDWfWWu8t4
Price: 240 EUR
Availability: InStock
Rating: 4.329999923706055 (12 reviews)

4.3

Walter

Pescara (PE)

Duration 4h

Max 6 guests

Spoken languages: English, Spanish, Italian

Cesarina Green

TEST

Shared Experience

Your experience

Bruschetta with clams
Pasticciated tortellini
Tiramisu with chocolate and lemon

Describe what you offer, the dishes you will eat, your home, your kitchen... make your experience special Describe what you offer, the dishes you will eat, your home, your kitchen... make your experience special Describe what you offer, the dishes you will eat, your home, your kitchen... make your experience special Describe what you offer, the dishes you will eat, your home, your kitchen... make your experience special. This description has been edited.

€240.00 per guest
(€60.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €240.00

Gift an experience

€240.00

per guest

€60.00 per child

Reviews

4.3

12 reviews

: Automated e2e review submission. Great experience, friendly host and delicious food.
: Automated e2e review submission. Great experience, friendly host and delicious food.
: Automated e2e review submission. Great experience, friendly host and delicious food.
: Fantastica esperienza con Walter che ci ha ospitato nella sua bellissima casa con vista sul mare.
: A janta na casa do Walter foi espetacular. Ele nos fez provar suas clássicas tagliatelle à meth, que realmente nos deixaram maravilhados. Mas o melhor de tudo foi o tiramisù dele, que é realmente uma bomba de energia.

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€240.00 per guest
(€60.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €240.00

Gift an experience

€240.00 per guest

Where

You’ll receive the exact address after the booking

Walter

Cesarina from 2022Location: Pescara (PE) Languages: English, Spanish, Italian

I love chemistry. My recipes take advantage of the tricks that we chemists know to obtain unusual textures and flavors on the palate. I'm a high school teacher and in my spare time I like to cook: in addition to normal saucepans, I enjoy using tools such as measured cruets (you have no idea how soups come in those containers). If you decide to visit me I will let you try my highlight: Blue Sky, which will literally make you trip beyond imagination.